
The non-stick springform cake pan is a versatile tool that simplifies baking for both amateur and seasoned bakers alike. Its thoughtful design ensures easy cake release, which helps your creations maintain their shape and look stunning every time you bake. This pan is incredibly user-friendly, featuring a quick-release latch that allows you to remove your cake effortlessly and without any hassle, making the baking process much smoother. Cleaning is also a breeze, thanks to its reliable non-stick coating that makes washing up after baking a straightforward task. Available in a variety of sizes, this pan is ideal for creating tiered cakes for any occasion, whether it's a birthday, wedding, or just a casual get-together with friends and family. With this pan in your kitchen, you can explore endless possibilities in cake design and presentation, elevating your baking skills and delighting your guests with beautifully crafted cakes.
Stick Springform Cake Tin Round with Loose Base takes the hassle out of baking perfectly formed little sponge and fruit cakes. Made with a reinforced non-stick coating, it’s designed to provide great results again and again. Ideal for small sponge and fruit cakes, it’s also fantastic for baking cheesecakes, or top tiers for wedding cakes